Curry Cauliflower Hand Pies
$21.00 – $35.00
GLUTEN FREE / DAIRY FREE / VEGAN / NUT-FREE / SOY-FREE
Ready for FALL? We’re starting to think about getting cozy with this new hand pie. Think samosa with a paleo sweet potato crust! We fill this hand pie with spice roasted cauliflower, fresh greens, chickpeas, and a spiced turmeric coconut milk sauce. Best served warm with a spicy chutney, garlic pickle, or cool raita sauce.
Ingredients: filling: cauliflower, coconut milk, chickpeas, olive oil, swiss chard, kosher salt, turmeric, whole mustard seeds, whole cumin seeds, turmeric, coriander, garam masala, ground ginger; crust: sweet potato, tapioca starch, cassava flour, olive oil, salt
Care: Warm directly from freezer for 15-20 minutes at 350 on a lined pan. Toast from refrigerator for 3-5 minutes on high in toaster oven. Keeps frozen for up to 3 months and refrigerated for up to 5 days.
Net wt. 4 oz (113.4 g)